Global Cromova G-21 – 6 1/4 inch, 16cm Flexible Boning Knife Review

When it comes to food preparation, I always want to use the best utensils available. And one company that has proven that they can consistently produce the highest quality utensils is Global.

This Japanese company has dominated the market for years, and each time they create a new and innovative knife everyone is left stunned.

Now I know that you think that I am all talk, so let’s discuss one of their most popular knives- the Cromova G-21.Global Cromova G-21 - 6 1/4 inch, 16cm Flexible Boning Knife Review

This award-winning knife has been crafted to meet and surpass the demanding standards set by professional Japanese chefs. Once you look past its exquisite exterior, you can start to see the amazing design features that it is composed of.

This knife is completely high tech, and every aspect from the tip to the handle has been crafted to perfection. So if you are looking for a sensational boning knife that will put your European-style cutlery to shame, check out the review below.

Who is it made for?

The beauty of the Global Cromova G-21 is its versatility. This sleek and sharp knife can be used by home cooks and professional chefs alike, meaning that no one is excluded from the beauty of the Cromova G-21.

Features of the Global Cromova G-21 – 6 1/4 inch, 16cm Flexible Boning Knife

Global Cromova G-21 – 6 1/4 inch, 16cm Flexible Boning Knife is designed to meet the needs of the consumers. After hours of research, testing and analyzing the features, we put Global Cromova is a one of the best knife in our Knife List.

High-Tech Blade

The Global Cromova G-21 boasts of a thin and lightweight blade, which is constructed out of high-tech molybdenum/vanadium stainless steel. This material is extremely strong and durable, and you therefore do not need to worry about your blade getting damaged as you cut through tough meat and bone.

The thin blade gives the knife flexible properties, which makes it much easier for you to maneuver your knife when cutting delicate cuts of meat.

Additionally, this knife has a long taper, instead of a short bevel. The result is a knife that can retain its edge for much longer than the highest quality high-carbon stainless steel knife available. The razor sharp edge also allows you to precisely separate meat from bone, so that no meat is wasted during the preparation stage. And because the edge is double-beveled, right handed and left handed users can be comfortable with the knife.

Stainless steel handle

Global Cromova G-21 - 6 1/4 inch, 16cm Flexible Boning Knife ReviewThe handle of any knife is extremely important, as it determine the degree of control that you have when cutting. In the case of the Cromova G-21 you have a stainless steel handle, which has been specially molded for comfort and a secure grip. This lightweight handle is perfectly balanced, and this reduces hand fatigue so that you can have increased control of the knife at all times.

Furthermore, Cromova enhances balance by hollowing the handle, and then filling it in afterwards to achieve the perfect weight. The ergonomic handle also features a unique dimple pattern, which gives you a strong and comfortable grip when slicing through meat. This dimple pattern also gives the knife a striking aesthetic.

Hygienic

When you work in a kitchen you need to maintain high standards of hygiene. That is why Global uses a seamless handle-to-tip construction, which prevents food and dirt from getting trapped in the knife. This single piece design is therefore hygienic.

Safety

For your own safety, the Cromova G-21 comes with a finger notch located between the handle and blade, so that you do not cut yourself.

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PROS
  • Strong and durable
  • Easy to cut meat
  • Attractive design
  • Good balance
  • Flexible
  • Easy for chefs with small hands to grip the knife
CONS
  • None to be found
 Features at a Glance 
  • Lightweight flexible blade
  • Blade made of high-tech molybdenum/vanadium stainless steel
  • Stainless-steel handle and dimpled for safe grip

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Frequently Asked Questions

Q. What type of sharpener should you use with the Global Cromova G-21?

A. Global recommends that you use a diamond steel or ceramic sharpener as opposed to metal. You can supplement this with a ceramic whetstone, synthetic whetstone, or Shinkansen sharpener. 

Q. What is the total length of the knife?

A. The knife measures 11.5-inches from tip to handle, which is a great size.

Q. Does the knife come with a warranty?

A. Yes, the knife comes with a lifetime warranty, for breakage and damage.

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Final Verdict

As you can see, the Global Cromova G-21 offers many benefits to cooks of all skill levels. This beautiful and highly functional knife is definitely a must have investment.

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